- Yuba Soba 1300yen
- Mori Soba(piled soba) 550yen
- Kinome(leaf bud) Udon 750yen
Yuba (aka tofu skin) is made from a film forms on the surface of boiled soymilk. We use fried n' rolled yuba, freeze-dried tofu wrapped in yuba, and zenmai (the young leaves of an osmund fern) wrapped in yuba from the long-established Fujiya in Nikko. We flavor those 3 types of yuba properly and put them on handmaid soba and serve as our yuba soba.
We grind Nikko's local buckwheat "Gensoba" on a millstone in our restaurant.
Yuba(tofu skin) Soba/Udon..................1300 yen
Nikko Maitake(mushroom) Soba/Udon.....1000 yen
Chitake(mushroom) Soba/Udon...............900 yen
Warabi(bracken) Soba is also recommended (early summer limited menu).
Please feel free to drop in and enjoy our foods.
593 Gokoumachi, Nikko-shi, Tochigi
Phone : 0288-54-0333
12 mins from JR/Tobu Nikko Station.
5 mins by car from Nikko Interchange of Nikko-Utsunomiya Expressway.
Across from the Native district center, along Route 119.
There are parking space for 3 cars.
11:00 - 15:00
We have irregular holidays.
Seats: 25 at tables, 8 at zashiki
Beverages: We have local sake, local beer, etc.
-We are sorry, we don't accept reservations.
-We do not accept credit cards.
-All seats are no-smoking.